Category Archives: Everybody Eats

Spring Pasta

The following pasta recipe is called Spring Pasta. It is simple to prepare and flavourful. It also looks lovely when served. A great way to use some of that early spinach! Spring Pasta 2 Tbsp Basil Pesto 2 Tbsp Balsmaic Vinegar 1/4 tsp Pepper About 2 cups uncooked pasta- I like Penne 4 slices baconContinue Reading

Jelly & Jam

Jelly & Jam

Fresh Picked “Plums bursting with sweetness, golden apples fresh from the tree, pears freshly picked“…..Just some of the overwhelming abundance of possibilities for canning.  Canning is a great way to preserve your fall harvest of fruits and vegetables. There is is no greater satisfaction than opening a jar of your own preserves knowing that it hasContinue Reading

Christmas Cake

Christmas Cake Everyone loves the holidays with family and friends or that special someone.  Here’s a great treat to enjoy.                     4 cups Flour 1/2 lb chopped glazed pineapple 1 tsp. baking powder 1 lb deluxe holiday fruit mix 1/2 tsp. baking soda 1 lb mixContinue Reading


PUMPKIN COBBLER   Here’s a great treat, remember the 100 Mile Diet! Our local farmers work hard trying to produce your food! Remember the rule of seven!  Every dollar spent in your local community cycles seven times.   28 ounce tin pumpkin 14 ounce tin evaporated milk 3 eggs, beat well Add: 1 ½ tspContinue Reading

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